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Exercise Physiologist
Here is a list of dairy products and their calcium (mg) content:
1 cup Milk = 300
200mg Yoghurt = 415
30mg Hard Cheese (cheddar) = 240
2 slices processed cheese = 265
1/4 cup cottage cheese = 120mg
1/2 cup ice cream = 85mg
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to your account or now (it's free).Dietitian, Nutritionist, Sports Dietitian
This is a difficult question to answer as different brands of dairy can vary in calcium content. Full fat, reduced fat, skim dairy varieties also have varying calcium content (reduced fat and skim generally containing higher amounts of calcium compared to full fat).
In general when reading the nutritional information panel on the back of dairy products, aim for a calcium content of around 300mg per serve. A serve of dairy includes:
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