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About Frances Walker

My focus is on food sensitivities. I work with people who think they are sensitive to food and wish to explore what is causing their symptoms. Food sensitivities can be due to food allergies, and non ...

Special interests

FOOD INTOLERANCE, FODMAP Intolerance (fructose malabsorption, lactose malabsorption, oligosaccharides such as onion and polyols), Food chemical (salicylates, amines, glutamates and food additives), Gluten Intolerance, Coeliac Disease

Qualifications

Bachelor of Science (Melbourne University)(1987)

Diploma of Education (Deakin University)(1988)

Masters of Nutrition & Dietetics (Deakin University)(1991)

DAA Member

APD status (current)

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